Steak CBD. $25 4pm to 9pm

Porterhouse steak with hand cut fries, rocket & salsa verde for $25 Wednesday 4pm to 9pm.
MoreWednesday is now our biggest night of the week; folks just love to get
down on Hump Day and start looking ahead to the weekend. Deals midweek including Bingo,
Comedy and the usual mix of Parma and steak night specials, the classic happy hours which
always seem to hit between 4 and 6pm and of course midweek lunch.
Post-pandemic we notice that plenty of people opt to come in to work in the middle of the week and there is plenty to choose
from in terms of specials. Easily our largest number of offers, Wednesday has the greatest choice. We've checked across Melbourne
for the latest pub specials, updating thousands across Australia in 2025.
You can filter by location and day and find specials by type.
We have specials every day of the week with more being added all the time.
If you find a mistake, feel free to let us know. If you want your special added,
tag us on Instagram or add one yourself.
You can also explore by map to look by location and on your
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Porterhouse steak with hand cut fries, rocket & salsa verde for $25 Wednesday 4pm to 9pm.
MoreEnjoy a pizza and either a glass of wine, pot of beer of soft drink $25 Tuesday to Friday 12pm to 2pm.
Select beers, ciders and wines for $10 per glass and also a special Dal Zotto Limoncello Spritz for $12 Tuesday to Friday 3pm to 6pm.
MoreHouse wines & schooners $10 Monday to Friday 4pm to 6pm.
250g porterhouse with shoestring fries, iceberg and your choice of peppercorn or chimichurri sauce for $25 Wednesday 5pm to 9pm.
More$5 pots, $10 pints, $20 Jugs (Carlton Draught, Carlton Dry, VB, Bulmers, Great Northern, Jetty Road Pale Ale), $7 house wines, $8 basics Monday to Friday 4pm to 7pm.
Beef, chicken or veggie burger and a house drink for $23 Wednesday 5pm to 9pm.
MoreWeekday express lunch menu includes a classic burger, porterhouse, parma, salads and more served with a schooner, wine or soft drink for $28 Monday to Friday 11:30am to 2pm.
Early Bird Dinner including 300g porterhouse, risotto, calamari, prawn linguine, crispy pork belly and your choice of dish comes with a house beverage all for $32 but get in early Monday to Friday 4:30pm to 6pm.
$7 beer and cider, $6 wines, $8 house spirits and $14 select cocktails Monday to Friday 4:30pm to 6:30pm.
Chicken schnitzel, ham, napoli, mozzarella, house salad, steak chips with a schooner $28 Wednesday 5pm to 9pm.
More$8 beers, $12 fizz, $10 vino, $16 Negronis, plus daily Charcuterie & Cheese Plates for two. Monday to Friday 4pm to 6pm.
MoreLooking for a quick, tasty lunch near Southern Cross Station? Head to Network Sports Bar for $22 Express Lunch Monday to Friday 11am to 2pm.
$10 Carlton & Jetty Rd Pale Pints plus red white or sparkling $7.50. For Pub Rewards members (sign up for free) Monday to Friday 5pm to 7pm.
Enjoy a 250g Porterhouse steak cooked just the way you like it $26 with your choice of sauce – Gravy, Peppercorn, Mushroom or Garlic Butter. Plus, it comes with crispy chips and a fresh side salad to complete the meal Wednesday 5pm to 9pm.
More$10 Siganture G&Ts, Signature Seasoned Fries plus $12 German Beer Steins 1/2 litre Monday to Thursday 5pm to 7pm.
More220gm porterhouse, french fries and Cafe de Paris butter with a choice of glass of Koonunga Hill Shiraz Cabernet or feature beer for $34 Wednesday 12pm to 9pm.
12 inch Hand stretched Pizzas $18 but get in quick as they’re limited. Every Day 3pm to 6pm.
$15 Select Cocktails, $8 Penfolds Koonunga Hill Shiraz & Version2 Wine plus $10 Pirate Life Crisp Lager Pints for happy hour Monday to Friday 3pm to 6pm.
More
$9 House spirits, $10 House wines & selected beers and $16 cocktail specials Monday to Friday 4pm to 6pm.
More$7 select beers and wines, $9 spirits & $12 Aperol / Limoncello Spritz Monday to Friday 4pm to 7pm.
MorePizza or a pasta served with a drink for lunch $20 Monday to Wednesday 12pm to 3pm.
$8 Carlton pints, $8 house wine & sparking, $9 basic spirits happy hour in the city Monday to Friday 4pm to 7pm.
Pizza or pasta & drink $20 in the city Wednesday 5pm to 9pm.
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Shout out to Agathe for the photo