Slushies All Day. $10
Pints Wines Schooners. $8 3:30pm to 3:30pm

Slushies are just $10 all day Sunday.
Pints for schooner prices on all tap beers plus $8 wines and $9 house spirits Weekends 3:30pm to 3:30pm.
MoreRounding out the week is meant to be a day of rest but given the sheer scope of
bottomless brunch & drinks, Sunday sessions with live acoustic music, happy hour discounts and of
course the ever reliable, magnificently familiar Sunday Roast Sydney served with all the trimmings.
Plenty of pints and cocktail specials as well on Sunday as folks recover. Guess the Sunday rest will have to wait. We've checked across Sydney
for the latest pub specials, updating thousands across Australia in 2025.
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Slushies are just $10 all day Sunday.
Pints for schooner prices on all tap beers plus $8 wines and $9 house spirits Weekends 3:30pm to 3:30pm.
MoreDrop in for a cheeky Sunday Roast at Molly's for $26. Sunday.
All schooners $8 and Guinness or local pints $10.50 Every Day 5pm to 7pm.
MoreEnjoy two hour Bottomless Beverage package $75 including Grazing Platter & 4 Course Menu, with booking slots at 11:30am and 1pm. Upgrade to Bottomless Spritz Towers, for just $15pp. This menu is subject to change. Weekends 11:30am to 3:30pm.
MoreEnjoy a classic roast of the day for $23 (not public holidays) Sunday.
MoreKick back every Saturday and Sunday with two hours of free-flowing Villa Sandi Prosecco and a selection of Garfish’s signature dishes, all with stunning views over Manly Harbour $100 pp. Start with dishes like our Atlantic salmon betel leaf and seared Hokkaido scallops. Then savour our crowd-favourite beer-battered fish tacos, topped with pickled jalapenos and blackened corn. Weekends 12pm to 9pm.
$6.50 taps, $7 spirits, $8 house wines, $13 cocktails for happy hour Every Day 4pm to 6pm.
MoreFeast on a shared set menu and sip on unlimited wine & beer for 1.5 hours for $79. Want to level up? Add on cocktails including pineapple margaritas, Aperol spritz, espresso martinis for +$20. For those not drinking, you can opt for the non-alcoholic option $69pp. Thursday to Sunday 12pm to 9pm.
G&T $8, house wines and beers $8 plus spritz, sour or margarita $12 plus jaffles $12 Every Day 4pm to 6pm.
MoreStop by for winners like 12-hour slow-roasted beef brisket, roast potatoes, brussels, Dutch carrots, Yorkie and red wine gravy. Add a Bloody Mary for $15. Every Sunday from 12pm until sold out.
More$9 schooners & $11 pints of craft beer, $7 schooners & $9 pints of house beer, $7 house spirits, $7 house wine, $14 Aperol spritz & $18 Tommy's Margarita Every Day 6pm to 8pm.
MorePair your Sunday Roast with your favourite drink for $35 every Sunday from 4pm. Sunday 4pm to 9pm.
More
Enjoy a delicious Porchetta Roll in the front bar for just $18, or a full roast for $28, plus kids eat free all weekend. Perfect for a relaxed vibe Sunday.
More$95 pp (Lunch Hours) 1.5 hrs seating, last seating 1:30pm. $135 pp (Dinner Hours) 2.0 hrs seating, last seating 7pm. Mixed Dips, Unlimited Tacos (Beef,Chicken,Pork,Vegetairan), Unlimited Fajitas (Chicken / Vegetable). Bottomless Red Sangria & Margarita (Bajarita, Classico, Jalapeño, Tommy’s). Weekends 12pm to 7pm.
MoreHow good is a Sunday roast pork, especially when it’s only $18. Sunday.
MoreChoose from 3 sittings: 11:30am, 1:45pm or 4pm​. Perfect for making the most of spring and summer in Bondi, their latest bottomless brunch menu features a deluxe line up of sharing-style starters and mains, 1.5 hours of free flowing drinks, and must-try upgrades. Thursday to Sunday 11:30am to 6pm.
Tap beer from $9-$11, house wines $9, margarita $16 or frozen margs $12. Every Day 4:30pm to 5:30pm.
More
Sunday Roast is $29 Sunday.
MoreSunday roast dinner special with all the trimming and gravy $22. Sunday 5pm to 9pm.
Morepints wines and spirits Every Day 4pm to 7pm.
More$7 schooners in the arvo Sunday 4pm to 7pm.
More
Caipirinhas $15, Wine by the glass $9, Skewers (2 pieces) $10 Happy Hour Weekends 4pm to 5pm.
MoreBottomless Brunch $69 pp. 2 Hours of bottomless beverages and shares plates. Alcohol including Spritzes, Sparkling, Rose, Beer and Pinot Gris and Sangria! Weekends.
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Shout out to Agathe for the photo