Sunday Roast Fitzroy North. $26 12pm to 9pm

Dig into our roast porchetta complete with all the trimmings you could dream of. Crispy crackling, rich gravy and some so good sides. Until sold out Sunday 12pm to 9pm.
MoreRounding out the week is meant to be a day of rest but given the sheer scope of
bottomless brunch & drinks, Sunday sessions with live acoustic music, happy hour discounts and of
course the ever reliable, magnificently familiar Sunday Roast Melbourne served with all the trimmings.
Plenty of pints and cocktail specials as well on Sunday as folks recover. Guess the Sunday rest will have to wait. We've checked across Melbourne
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Dig into our roast porchetta complete with all the trimmings you could dream of. Crispy crackling, rich gravy and some so good sides. Until sold out Sunday 12pm to 9pm.
MoreRoast (meat changes weekly) w rosemary roasted potatoes, cauliflower mornay, roast pumpkin, green beans, glazed dutch carrots, Yorkshire pudding & gravy. Until sold out. Vegan nut roast w sage & lentil stuffing, rosemary roasted potatoes, red pepper salsa, green beans, roast pumpkin, cashew cauliflower, glazed Dutch carrots, Fitzshire pudding & mushroom gravy. Sunday 12pm to 9pm.
More$11 Pints, $10 Wines, $50 Carafes, $16 Cocktails and $12 Spritz Tuesday to Sunday 4pm to 6pm.
MorePints are $10 all day Weekends 12pm to 10pm.
MoreSunday Roast $28 with all the trimmings until sold out. Sunday 12pm to 9pm.
More1.5 hours of bottomless cocktails and any brunch item for $65 per person Weekends 12pm to 3pm.
2.4L beer towers from $43, 1L carafes of cocktails from $35 Weekends 12pm to 4pm.
Fish n Chips and a glass of house wine for $30 Sunday 12pm to 8pm.
MoreChoose from slow-roasted Black Angus sirloin or crispy, mouth-watering porchetta with all the trimmings for the table included – from golden Yorkies, roasted pumpkin and parsnips, kipfler potatoes and charred brocollini. Top it all off with lashings of rich, house-made gravy and chimichurri. Gather your favourites, settle in with $10 glasses of red and white wines, or a frosty tap beer, and toast to cosy, slow Sundays! Sunday 12pm to 3pm.
$10 beers, $12 range of wines & mocktails, $14 highballs plus $16 martinis, margaritas and house infused Negronis. Every Day 3pm to 6pm.
MoreRoast is 30 bucks and Bloody Mary’s just $12 plus $78 mulled wine. Free pool all day Sunday 12pm to 9pm.
MoreSunday roast dinner with a glass of wine or schooner $35. Sunday 1pm to 9pm.
More
$7 pots, $12 pints, $8 wines, $9 spirits for happy hour in the city Every Day 5pm to 7pm.
MoreEvery Sunday, tuck into a proper Sunday Roast with all the trimmings and bottomless gravy. Available ’til sold out. $35pp or $80 feast [2x roasts + 2 x premium sides – cheesy cauliflower + seasonal greens] Sunday 12pm to 9pm.
Grab your smartest mates, order another round, and put your brain to the test for your chance to win epic prizes. Trivia in the Public Bar Sunday 3pm to 5pm.
MoreSunday Roast with a different protein rotating each week. Plus add a glass of wine and your choice of dessert for only $12. Until sold out Sunday 12pm to 9pm.
MoreSettle in over three courses and plenty of top ups with their $49 set menu with the option of adding perpetual wine pours for $40. Minimum 2 people, bookings essential Weekends 12pm to 3pm.
$10 pints, basics and wines plus $15 cocktails. It is the perfect excuse to start your evening a little earlier. Tuesday to Sunday 3pm to 6pm.
More
$7 Schooners (Carlton Draught, VB & Great Northern) $4 House Wines | $9 House Spirits (Jim Beam Bourbon, Bond7 Scotch, Grainshaker Vodka, Begin Australian Dry Gin). Every Day 4pm to 6pm.
MoreEvery Friday, Saturday & Sunday, sessions start at $69pp - $89 and ranges 90 mins to 2 hours. Includes cocktail jugs (option to be non-alcoholic) beer, and wine, all paired with unlimited servings of the renowned Pinsa Pizza. Full packages via the more info link below. Weekends 12:30pm to 7pm.
MoreSunday Roast includes a drink for $28 Sunday 12pm to 9pm.
MoreBottomless Lunch at Rufio in St Kilda. Margaritas, Beers, Wines and Bubbles. Guac and one main per person. Weekends 12pm to 9pm.
Rufio’s Latin twist on a Sunday Roast is available all day , until sold out. Guests can choose from Smoke-roasted striploin, Fennel & chilli porchetta, or Filet champignon loaf (V), served with a variety of delectable sides and sauces. Sunday 12pm to 9pm.
More
Sonder Bentleigh is serving up a rotating roast from midday, with something different each week to keep things interesting. Sunday 12pm to 9pm.
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Shout out to Agathe for the photo