Tuesday specials in Melbourne

From 4pm every week try their $21 Tuesday parma deal, with meat & veg options up for grabs. From 7:30pm, Trivia Tuesday covers every topic under the sun. Awesome prizes up for grabs for the brainiest bunch, including venue vouchers and jugs of the good stuff. Tuesday 4pm to 9pm.

$5 pots and $10 pints of Stone & Wood Pacific Ale Monday to Friday 3pm to 6pm.

$11 Pints, $10 Wines, $50 Carafes, $16 Cocktails and $12 Spritz Tuesday to Sunday 4pm to 6pm.

Chicken Parma, with a pot of beer or glass of wine $25 Tuesday 12pm to 9pm.

Select pints $10 including Guinness, Kosci, Furphy, cider plus $8 wines and $15 cocktails Monday to Friday 4pm to 6pm.

$8 GOAT pints and basic spirits plus $7 House Wines. Tuesday to Friday 4pm to 6pm.

From 4pm dig into a 250g Porterhouse with chips and salad + either a glass of house wine or pot of goat lager $25. From 7pm round up your best team and come enjoy a night of friendly trivia competition. Tuesday 4pm to 9pm.

Melting Swiss Raclette Perfection! Bacon Burger with melted Swiss Raclette cheese for $25 Tuesday to Saturday 12pm to 9pm.

Savour their signature Cheese Fondue at an unbeatable price. Normally $59 per person, now enjoy 50% off — just $29.50 per person (minimum 2 persons). Tuesday 12pm to 9pm.

House sparkling, red and white $9, select beers $9, Aperol Spritz $10 along with complimentary cheese tasting plate and crispy hot snacks with your drinks. Tuesday to Saturday 4pm to 6pm.

13 inch x10 selected 'Wood Fire Oven' cooked pizzas. Only $18 each. Valid all day for dine in or takeaway orders. Tuesday 12pm to 9pm.

20% off all alcoholic drinks for happy hour Monday to Friday 2pm to 5pm.

Happy hour: select schooners, house wines house spirits $8 plus select cocktails $13 Tuesday to Friday 3pm to 6:30pm.

2 course lunch set menu $35 per person on the 25th floor Monday to Friday 12pm to 2:30pm.

$10 beers, $12 range of wines & mocktails, $14 highballs plus $16 martinis, margaritas and house infused Negronis. Every Day 3pm to 6pm.

$4 pots, $8 pints & wines (select bevs) $16 jugs plus free pool & $4 Frog in Ponds Monday to Friday 3pm to 6pm.

Tuesday is 20 buck Parma Night at Goldy’s! Chicken, eggplant, vegan or rotating schnitty special! Tuesday 5pm to 9pm.

250g porterhouse steak for $25 Tuesday 12pm to 9pm.

$8 wines. $9 pints. $15 cocktails Tuesday to Saturday 3pm to 7pm.

$10 tap beers and $12 wines for happy hour waiting for you Monday to Saturday 4:30pm to 7pm.

$7 pots, $12 pints, $8 wines, $9 spirits for happy hour in the city Every Day 5pm to 7pm.

Parma for $23 or Butcher's Cut Steak for $27, with chips & salad lunch 12-3pm, dinner from 5pm. Tuesday and Wednesday 12pm to 9pm.

$5 pots & $10 pints of select taps, $6 house wines & $15 Aperol Spritz Monday to Friday 4pm to 7pm.

Chef's selection of specials, could be pizza, risotto, salad, burger, pasta or more for $20 Monday to Friday 11am to 3pm.