Thursday specials in Melbourne - page 13

$9 Beer Republic Brewery pints, $9 wines and basic spirits, $15 Twist Distilling tap cocktails. Every Day 3pm to 6pm.

$10 pints, $8 wines and home-made seltzers Monday to Friday 3pm to 6pm.

$10 lager pints, $10 glasses of tap wine & $12 spritz to go with $4 oysters & $5 plates Thursday to Sunday 3pm to 6pm.

Happy hour: select schooners, house wines house spirits $8 plus select cocktails $13 Tuesday to Friday 3pm to 6:30pm.

$8 wines. $9 pints. $15 cocktails Tuesday to Saturday 3pm to 7pm.

$6 basics and $8 pints of Draught for happy hour Wednesday to Saturday 3pm to 7pm.

$10 pints of Guinness, Kilkenny & Magners Thursday 3pm to 7pm.

$10 pints on selected taps, $8 pints of beer of the month, $7.50 house wines for happy hour Monday to Friday 3pm to 7pm.

$9 schooners, $7 house wines & $15 select cocktails for Happy Hour on Southbank Monday to Thursday 3pm to 7pm.

$10 house pints, $8 house wines and spirits plus $15 cocktail of the week Wednesday to Sunday 3pm to 7pm.

Cop an OG chicken Parma for $22 with vegan option and $25 flavours Thursday 3pm to 9pm.

$6 wines, $8 basic spirits and $9 select pints plus $15 margs and espresso martinis Every Day 3pm to 8pm.

Just $29 for your choice of chef’s pasta + a glass of matched wine. It’s the midweek treat you absolutely deserve. Thursday 3pm to 9pm.

Rump steak with chips, gravy and salad for $24 Thursday 3pm to 9pm.

Wings are just 50c with house-made sauces including Buffalo hot sauce, Ranch, Bojak BBQ, Calypso, Jalapeno & Lime, Honey Mustard and more until sold out Thursday 3pm to 9pm.

Pie of the day with chips and/or salad plus a sauce of your choice $24 Thursday 3pm to 9pm.

$6 house spirits, bottled beer, schooners, wines and WP shots Thursday to Sunday 3pm to 10pm.

$10 pints (Pale, cider & Draught) and $10 cocktails (margarita, espresso martini, G&T, Long Island) 'til close Monday to Thursday 3pm to 10pm.

Feast on as many wings as you like over 90 minutes $29 Wednesday and Thursday 3pm to 10pm.

Porterhouse steak $25 Thursday 3pm to 11pm.

$10 beer, cider, wine or spirits Wednesday and Thursday 3pm to 11pm.

$15 Cocktails & Fondue are back by popular demand along with live DJs from 5pm. Wednesday and Thursday 3pm to 11pm.

$5.50 select pots, $10.50 select pints, $7 select wines, $10.50 selected spirits and $15 cocktails. Every Day 3:30pm to 6:30pm.

Pasta Club - Set Menu featuring Marinated olives and Flourhouse sourdough to share, Blonde Ragu pasta dish per person plus leaves to share and a dessert to share for $45pp Thursday 4pm to 8:30am.