Thursday specials in Sydney - page 18

Chicken Parmi with chips and salad. Pick your Parmi; Original, Mexican or Greek Style for $25 for members or $28 for non-members Thursday 5pm to 9pm.

250g rump steak served with chips and garden salad with house beer, wine or soft drink $25 dinner special Thursday 5pm to 9pm.

Chicken parmi, chips, salad and choice of sauce $25 Thursday night. Thursday 5pm to 9pm.

4-6pm: $12 cocktails. 6-8pm: pint for schooner prices. Burger and wings with a drink for $26 lunch or dinner Thursday 12pm to 8pm.

Steak pieces in crusty bread roll w/ garlic butter, balsamic, crispy onions, Chips & peppered sauce Every Day 3pm to 9pm.

Express Lunch, served with a schooner of select beers or a glass of house wine. Choose from selection of burgers, pizzas, bowls and your favourite parma. Monday to Friday 12pm to 2pm.

Chicken Parma with a Balter Pint or a Glass of House Wine $28 Offers can change at any time. Regular acoustic music and traditional Irish music. Thursday.

Enjoy a curry with a can for $28 Thursday 5pm to 9pm.

300g T-Bone Steak with chargrilled, chips, salad, choice of sauce $28. Or for $32 includes glass of wine or schooner of beer Thursday.

Transport yourself to the Mediterranean on Thursday with our Greek Lamb or Falafel Pita, including a refreshing drink*. Thursday 9am to 2:30pm.

Every Thursday, enjoy Pasta & Vino for only $29. Pick from a selection of fresh, flavourful pastas and pair it with a glass of vino. Thursday.

Serve of pasta and a schooner for $29 Thursday from 6pm.

Choose from a range of salads, burgers and mains, served with a free schooner, glass of wine or bubbles $30 Monday to Friday 12pm to 3pm.

Thursday Night 250gm Angus Rump Steak $30. Thursday.

Thursdays done right at Plaza Bistro. Double steak night — 2 Steak Fritz for $30. Thursday 5pm to 9pm.

Get down to Hideout Bar and enjoy 2 selected Cocktail for $33 Wednesday to Sunday 3pm to 9pm.

$35 Steak Frites + Wine, $15 Spritzes or $10 glass of wine Tuesday to Sunday 4pm to 6pm.

Head in for a butcher’s cut steak, bottomless hand cut fries and several house made sauces, for $39 per person. Thursday 6pm to 9pm.

Scotch fillet 300g, Rosemary & Thyme + a glass of Red to accompany Thursday 5pm to 9pm.

Nikkita Thursdays means $45 Rump Steaks, $12 Aperols & $10 Wines $15 margaritas Thursday.

Midweek just got saucier with Bottomless Lasagna & a Glass of Wine Wednesday to Friday, 12-3pm at Sarinos. Round up your lunch crew. Come hungry. Leave happy. Wednesday to Friday 12pm to 3pm.

Savour a shared starter, a main, and a shared side plus a wine or beer each, for $55 per person. Served in the bistro for minimum 2 people. Tuesday to Thursday 3pm to 9pm.

Savour Kirribilli's finest with our $55 ‘Two-Course Thursday Nights' special – Your choice of two dishes from a menu paired with a drink (house wine, soft drinks, or beer). A food-enthusiast's dream! *Oysters, Wagyu Rump and Bistecca Alla Fiorentina are excluded from this special. Thursday 6pm to 9pm.

Enjoy 2 courses from the menu for only $55PP. Any combination of Entree + Main or Main + Dessert. Thursday 5pm to 9pm.