Sunday specials in Melbourne - page 3

Unlimited tacos and cocktail jugs for 90 minutes bottomless brunch in Melbourne Weekends 12pm to 3pm.

Rotisserie Roast of the Day with all the trimmings, roast vegetables and gravy until sold out Sunday 12pm to 9pm.

Pop culture trivia from 2pm. $22 Parmas, chips & salad lunch or dinner Sunday 12pm to 9pm.

90 minute to 2 hour sessions from midday through to 6pm. Includes pizza and cocktails, can upgrade to spirits for $10. Surcharge on Sunday so please check the link for all the details. Weekends 12pm to 6pm.

Sunday roast with all the trimmings $28 Sunday 12pm to 9pm.

Select bottles of beer $7, wines $7 and select cocktails $12 Friday to Sunday 4pm to 6pm.

For just $59* you can enjoy 90 minutes of bottomless beverages including beer & wine plus our famous Spritz cocktails and the Bang Bang menu. Bottomless runs every Saturday. Bookings can be made for any time between 12pm and 2pm for 90 min sittings. Weekend surcharges apply. Weekends 12pm to 2pm.

$7 schooners and wines plus $12 spritzers, $10 premium schooners and $25 tasting boards Wednesday to Sunday 4pm to 5pm.

After a day of meetings or exploring the area, unwind during happy hour with house wine, beer, and spirits from $8 Every Day 5pm to 6:30pm.

Sunday Sorted: $9 Lager Schooners, $9 Sparkling Wine and $9 Kids Meals Sunday from 12pm.

$9 wines, $11 pints, $16 cocktails & $36 hard fizz buckets Sunday 4pm to 8pm.

Two hours of fried chicken and sides plus cocktails, beer & wine for $69pp Weekends 12pm to 4pm.

$14 select cocktails, $10 pint, $7 wine, $7 spirits Every Day 3pm to 6pm.

$6 gin & Jack Daniels, $9 pints, $15 margs and two for one pizza slices all night long Monday, Sunday 5pm to Midnight.

Until sold out, $32 roast menu changes weekly Sunday 12pm to 9pm.

$8 pints, $7 wines, $7 spirits, $13 spritz & $14 margherita pizzas Thursday to Sunday 4pm to 6pm.

Enjoy pork beef chicken or veggie roast for $20 Sunday 12pm to 9pm.

You read that right; $8 jugs of lager or cider 4pm to 5pm every day. Cheapest beer on the continent (excludes public holidays or special events). Tuesday to Sunday 4pm to 5pm.

Glide into the afternoon as our chef prepares delicious artisan bagel boards with market fresh ingredients so that you can design your perfect brunch. Meanwhile our bartenders will keep your glasses topped up with your favourite drinks and cocktails. Includes a cocktail on arrival and bottomless beers, wines and mimosas. Weekends 1pm to 3pm.

$10 pints of Ellora Draught, $8 House Wines and shaking up $15 Tommy’s Margaritas, Espresso Martinis & Aperol Spritz Tuesday to Sunday 4pm to 6pm.

Rotating roast for $28 Sunday 12pm to 9pm.

Sunday Roast with all the trimmings $30 Sunday 12pm to 9pm.

$10 pints plus $8 wines & select spirits happy hour 4pm to 6pm every day.

you can get $8 wines by the glass alongside $8 tapas. Monday to Thursday, Sunday 5pm to 6pm.