Pints & (Mulled) Wine. $8 4pm to 6pm

$8 select Pint. $10 tap Pints. $10 wines plus $9 mulled wine for happy hour Tuesday to Friday 4pm to 6pm.
MoreFriday is definitely a Happy Hour kinda day with many Melbourne
bars and restaurants closing out their weekday specials or perhaps a unique offering just for Friday.
Far fewer food deals on a Friday, it's definitey more about cheap drinks and we also have a number of bottomless brunches kicking off
Friday through the weekend. We've seen a few new late night happy hours with cheap cocktails from around 9-10pm until midnight. We've checked across Melbourne
for the latest pub specials, updating thousands across Australia in 2025.
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$8 select Pint. $10 tap Pints. $10 wines plus $9 mulled wine for happy hour Tuesday to Friday 4pm to 6pm.
MoreSchooners are just $6. Whether you’re winding down after work or catching up with friends, it’s the perfect time to relax in the bar or garden. Wednesday to Friday 4pm to 6pm.
MoreSpreading the love with Baby Lunch Club and a trio of tasty $18.50 plates Monday to Friday 12pm to 3pm.
It’s getting chilly, Baby! But we’re here to keep you cosy with a new season of daily aperitivo sessions, this time dedicated to the perfect wintry pour, the Negroni. Negroni Season is serving up a selection of $9.50 cocktails from a Sour Cherry Negroni, to a Negroni Spritz, to a warm, spice-forward Mulled Negroni. You’ll also find an homage to the classic Negroni for $13, plus beer and wine specials. Every Day 4pm to 6pm.
Selection of $9.50 cocktails - think classic Aperol Spritz, an Agrumato Fizz and a Fragola Spritz - along with $6.5 Peroni Rossa and $7.5 glasses of wine. Every Day 4pm to 6pm.
MorePints of Stingray for $9 or house wines $7 plus $10 spritz menu Monday to Friday 3pm to 6pm.
More$10 pints, $10 glasses of rosè, $12 Palomino spritz and $16 Negronis plus now for winter $10 mulled wine! Monday to Friday 5pm to 7pm.
More$8 House Wines, $10 Stomping Ground Pints, $15 Classic Margs, $12 Cocktail of the day Wednesday to Friday 4pm to 6pm.
MoreWines by the glass or Moondog Fizzers or Lager $10 along with selection of cocktails for $16 Tuesday to Saturday 5pm to 7pm.
MoreSelected pints and glasses of wine from $10 for happy hour on Southbank Friday 5pm to 7pm.
MoreHappy hour in Berwick Thursday and Friday 3pm to 5pm.
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$11 house pints, $10 house wines and $10 mulled wine for happy hour in the CBD Monday to Saturday 4pm to 6:30pm.
More$8 schooners and $10 wines & spritz Monday to Friday 4pm to 7pm.
$16 margaritas Friday and Saturday 7pm to 9pm.
MoreSet yourself up for your weekend BBQ or Sunday Roast, by heading down after work on a Friday. Any purchases made over the bar will receive a free raffle ticket to enter their meat raffle with tickets drawn at 7pm. From flavoursome meats, to premium packs of sausages and joints of beef – each week you have the chance to win a prize. Friday 5pm to 7pm.
Selected pints $10, Basic sprits $9, House wines by the glass $8 Monday to Friday 5pm to 7pm.
More$8 pints, $8 basics and two for one cocktails Wednesday to Saturday 6pm to 8pm.
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All pints are $10 including Coopers, Goat, Carlton, Moondog, Cider & more Monday to Friday 4pm to 6pm.
More$5 Two Rupee Lager on Tap and $5 House Wine Tuesday to Sunday 5pm to 6pm.
More$9 Gem lager pints, $14 margaritas and $15 Coopers Jugs for happy hour Thursday and Friday 12pm to 6pm.
MoreSelect bottles of beer $7, wines $7 and select cocktails $12 Friday to Sunday 4pm to 6pm.
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Grain fed rump, melted cheese, caramelised onion, rocket, mustard mayonnaise served with chips for lunch Monday to Friday 12pm to 3pm.
Pots $5 and Pints $10 of Carlton Draught, Double Dragon and Riser Lager for happy hour Monday to Friday 4pm to 6pm.
MoreGet 50% off pizzas when you order between 5pm and 5:30pm. But remember, you’ve got to order by 5:30 sharp! No ifs no buts! Dine in only, must order a drink 60-minute seating only, Groups of 8 and under only. PS: Not available on public holidays and not in conjunction with any other offer. Monday, Thursday to Sunday 5pm to 5:30pm.
MorePage 7 of 32 with 767 specials
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Shout out to Agathe for the photo