Lunch Specials. $15 11:30am to 1:30pm

Hour of Power lunch specials are sure to conquer your midday hunger. Choose from multiple delicious options. Monday to Friday 11:30am to 1:30pm.
MoreTuesday is one of the biggest days of the week if you're looking for the best specials.
From early origins as one of the first special days with 'Tightarses Tuesday' Regional NSW and of course the very popular
'Taco Tuesday', it has now expanded where you can find pretty much anything in Regional NSW!
Trivia nights, Parmi and steak nights, plenty of burgers, cheap drinks
and even pizza or curry night on offer around town. It's also common to find hospitality or hospo nights to support
our beloved industry workers who for them this is commonly the weekend. We've checked across Regional NSW
for the latest pub specials, updating thousands across Australia in 2025.
You can filter by location and day and find specials by type.
We have specials every day of the week with more being added all the time.
If you find a mistake, feel free to let us know. If you want your special added,
tag us on Instagram or add one yourself.
You can also explore by map to look by location and on your
phone press the nearby button to search relative to where you are.
Hour of Power lunch specials are sure to conquer your midday hunger. Choose from multiple delicious options. Monday to Friday 11:30am to 1:30pm.
MoreRun to Rom's every Tuesday Night for a $15 Steak and Mash for dinner. Also Guinness happy hour from 5pm-6pm where you can recieve a pint for the price of a schooner. Tuesday.
MoreMenu includes classic schnitzel, stir fry, BLT, beef pie and more $15 lunch specials Monday to Friday 12pm to 2:30pm.
MoreTrivia from 7pm. $12 cocktails 7-8pm. $15 schnitzels Tuesday 5pm to 9pm.
MoreLunch specials including chicken wrap $15, schnitzel $16, tradies mixed grill $25 and much more (menu via link) Monday to Friday 11:30am to 2:30pm.
MoreChoose from four delicious pub classics, all for just $15: BLT wrap with chips (add grilled chicken $5). Salt and pepper squid with chips and salad. Chicken schnitzel with chips and salad. Bangers and mash with onion gravy. Monday to Friday 11:30am to 2:30pm.
MoreRange of meals including schnitzel, spag bol, fish n chips, bangers & mash, burgers and more. Weekdays 11:30am to 2pm.
MoreSmashburger, chips and a drink for $15 or pizza (pineapple or supreme) with a drink for $15 Monday to Thursday 12pm to 3pm.
Burger Night $15 includes a beer, wine or soft drink Tuesday 5pm to 8pm.
More$15 lunch & dinner specials: Monday: steak. Tuesday: Salt & Pepper squid. Wednesday: steak. Thursday: Schnitty. Friday: Steak. All come with chips. Monday to Friday 12pm to 9pm.
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Pizzas are just $16 Tuesday night (no takeaway and not on public holidays).
MoreHouse crumbed Schnitzel , Beer Battered Fish and Chips, Plant Based Schnitzel or Bangers And Mash $16 for lunch 12pm to 2:30pm.
More$16 schnitzels chips and salad. Tuesday 5pm to 9pm.
MoreChoose from their lunch menu including schnitzel, steak sanga, fish n chips, ceasar salad and more Monday to Friday 11:30am to 2:30pm.
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$16 Lunch Specials Monday to Friday 11:30am to 3pm.
Try their burgers for just $16 Tuesday 5pm to 9pm.
MoreChoose from Schnitzel, rump, cheeseburger, fish n chips and more from $16-$20 Monday to Friday 11:30am to 2pm.
MoreBLT, Schnitzel, beef sausages, rump, ceasar and more for lunch Monday to Friday 12pm to 3pm.
MoreClassic Margaritas and Espresso Martinis $16 Every Day from 9pm.
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Get your mates together & join us for Trivia every Tuesday Night from 7pm. Hungry? We’ve got the answer, with all our awesome burgers served with fries only $16 Tuesday.
MoreTrivia from 7pm. Chicken schnitzel served with a side for $16 Tuesday 5pm to 9pm.
MoreRump served with chips & salad $16 Tuesday.
MoreSelection of burgers and pizzas from their menu are $16 Tuesday nights. Tuesday.
Enjoy their $16 lunch specials Monday to Friday 11:30am to 2pm.
MorePage 3 of 6 with 125 specials
Tired of searching for specials and don't know who to trust? We've got the most up-to-date specials across Australia. No spam. No BS.
Shout out to Agathe for the photo