Thursday specials in Melbourne - page 9

Pints wines and spirits are all for happy hour Monday to Friday 4pm to 6pm.

Options like a Parma, Minute Steak, Chicken Risotto a UA Ceasar Salad, selected pizzas and more all $20 Monday to Friday 11:30am to 4pm.

Minute steak $20 or opt for a porterhouse $25 all day Thursday 12pm to 9pm.

$5 pots, $10 pints $6 house wine & bubbles plus $7 house spirits (T&Cs apply) Monday to Friday 4pm to 6pm.

Enjoy one of their Chicken Parma's with a Pot of Beer*, Glass of Soft Drink or Wine for $20 Monday to Friday 11:30am to 3pm.

$9 Schooners Sapporo Japanese Lager, Holmes Draught, Coopers Pale or Goat Lager, $9 Prosecco, Sauv Blanc, Pinot Noir, $9 Wings (Chicken or Cauliflower - Buffalo or BBQ) Wednesday to Sunday 4pm to 6pm.

FREE Drag Bingo from 7pm. Plus it's Gnocchi Night; Creamy Napoli Gnocchi with Fresh Burrata Ball, Basil and Chilli Oil OR Panfried Gnocchi with Burnt Butter and Sage, Roast Pumpkin Puree topped with toasted Pepita Seeds and Parmesan Flakes (Vegan on request) Thursday 5pm to 9pm.

Lunch Specials including a drink; Caesar Salad, Calamari Salad, Fish & Chips, Smash Burger (Vegan available) or Schnitzel. Wednesday to Sunday 12pm to 3pm.

$9 select pints (4 taps), wines and basic spirits plus $15 cocktails Every Day 4pm to 6:30pm.

Every Thursday night, dig into this ultimate pub classic for just $22 (normally $32). Thursday 5pm to 9pm.

$7 lager, cider, wines and spirits. Monday to Friday 4pm to 6pm.

$7 beers, $12 wines, $14 Glou spritz, $18 cocktails and $20 snack and wine combo Monday to Friday 2pm to 6pm.

Range of 11 great meals for a mere $18. Pub favorites and light lunches make up the choices. Monday to Saturday 11:30am to 4pm.

$11 pints of Stella Artois or Mountain Culture all day, every day at The Oxford Scholar Monday to Saturday 11:30am to 10pm.

Oxford Parma or schnitzel just $20 along with $10 pints. Thursday 4pm to 9pm.

$6 schooners, vodka, gin or bubbles plus $10 cocktail of the day Monday to Thursday 3pm to 6pm.

300g Grass Fed Porterhouse with fries and all the trimmings. Available all day Thursday 12pm to 9pm.

Thursday's $15 Chicken Parma Lunch (12-2:30pm) & Dinner (5-9pm) served with chips and salad or +$3 for a loaded parma. Thursday 12pm to 9pm.

$7 schooners and select basics with mixers late night happy hour (need the Pub+ app) Tuesday to Saturday 10pm to Midnight.

Chicken schnitzel topped with Napoli, leg ham & cheese served with chips and salad just $25 from 12pm Thursday. Vegan option is also available. Thursday 12pm to 9pm.

$9 pints, wines and spirits Monday to Thursday 4pm to 6pm.

$2 oysters, $35 Raw tasting plates, $10 wines and $15 rotating cocktail special Monday to Friday 5pm to 6pm.

$7 Schooners (Carlton Draught, VB & Great Northern) $4 House Wines | $9 House Spirits (Jim Beam Bourbon, Bond7 Scotch, Grainshaker Vodka, Begin Australian Dry Gin). Every Day 4pm to 6pm.

Parma for lunch or dinner, paired with a pint of local craft beer, Cider, Carlton Draught or Cascade Light, or Glass of House Wine or Soft Drink for $25. Thursday 12pm to 9pm.