Pints (Mulled) Wines Negronis. $10 5pm to 7pm

$10 pints, $10 glasses of rosè, $12 Palomino spritz and $16 Negronis plus now for winter $10 mulled wine! Monday to Friday 5pm to 7pm.
MoreOn the home stretch now and Thursdays offer up a bit of everything.
Post-pandemic it's the new Friday and quickly becoming the second biggest day of the week.
There's some super cheap deals on Parma and steak nights,
some exclusive happy hour deals and bottomless drink deals across Melbourne starting to popup as the weekend approaches.
Trivia is available and you can be sure of a few late night cocktails and happy hours popping up. We've checked across Melbourne
for the latest pub specials, updating thousands across Australia in 2025.
You can filter by location and day and find specials by type.
We have specials every day of the week with more being added all the time.
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$10 pints, $10 glasses of rosè, $12 Palomino spritz and $16 Negronis plus now for winter $10 mulled wine! Monday to Friday 5pm to 7pm.
More$4 Pots of Galah Lager, Young Henrys Newtowner Pale & Kelly Bros Apple Cider, $6 House Wine and $6 Basic Spirits Monday to Friday 5pm to 7pm.
MoreCape Grim Eye Fillet, Scotch & Porterhouse all $25, served with mustard and fries. Thursday 5pm to 9pm.
MoreTwo pizzas, any starter and a jug of beer $65 or bump up to a bottle of wine $75 Thursday 5pm to 9pm.
MoreThe Wingers Club brings you mid week cheap snacks to help you through Hump Day or Thirsty Thursday. - Snack sized loaded waffle fries with nacho cheese and bacon - 5 bareback wings with dipping sauce or - Onion rings with dipping sauce Wednesday and Thursday 5pm to 9pm.
MoreParma & Pot $24.99
MoreBottomless dimmies and dim sum for 90 minutes just $29 Tuesday to Friday 5:30pm to 9pm.
MoreHouse made pasta with a choice of 5 sauce options served with a glass of Pinot Nero $40 Tuesday to Thursday.
MoreFree pub trivia Thursday night! Grab your team and spend a night at the brewery battling it out for a very tasty first prize voucher. $10 pints. Bookings essential via link below. Thursday 7pm to 9pm.
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Shout out to Agathe for the photo